Category Archives: Cakes

Afternoon tea at And The Dish Ran Away With The Spoon

And the dish ran away with the spoon didsbury

Winning an afternoon tea at West Didsbury teashop And The Dish Ran Away With The Spoon was a delightfully lovely surprise. I’d forgotten that I entered a competition on Didsbury Life, so was most pleased after a very hectic week to receive a phone call to tell me I’d won.

Having been open for a year-and-a-half, the little tearoom is set on Burton Road, in the heart of West Didsbury. With gorgeous retro chairs and tables, vintage cake stands and vivid turquoise blue walls, Dishes and Spoons is a relaxing, bright and airy space.

It’s not just cupcakes here, there’s everything from carrot cake, red velvet cake, scones, biscuits and even retro hardboiled sweets. This is a Great British celebration of traditional baking at its best.

The slabs of sponge are washed down with a choice of loose teas from the Brew Tea Company in Liverpool or fair trade Union roasted coffee.

Cakes at Dishes and Spoons

The afternoon tea is available on Saturday and Sundays from 1pm, and at £10.95 per person is amazing value. With a tier of sandwiches, freshly-baked scones and three cakes EACH, this is a belt-loosening treat. It has been recommended to me before, but I’d never had a chance for a tasting session.

Sandwiches are either egg mayonnaise or ham and mustard and are really just a polite nod to savoury before the cakey-sconey fun begins. The scones were beautifully light with that home-baked freshness and are served with a choice of jams and cream.

Chocolate-dipped strawberries are an attractive juicy palate-cleanser before the final tier of cakes. We were given cupcakes, chocolate brownies, red velvet cake and carrot cake. See what I mean about the amazing value for money? We didn’t manage all the cakes in one sitting, and got them packaged up to eat over three days.

The chocolate brownies were the moistest, fudgiest, most delicious brownie I’ve ever tasted. It still tasted good a few days later, and surprisingly hadn’t dried out at all. With a thick cream cheese topping, the carrot cake was a chunky hunk of goodness, and the cupcakes were delicate and pretty. The red velvet cake was just as tasty, with the deep red coloured sponge seeming quite dramatic against the white cream filling and topping.

Dishes and Spoons is run by Anna and James, who came back from a trip to Australia with a yearning to create the amazing treats they found (although I didn’t realise that Oz was famed for its cakes). Burton Road is the perfect places for this venture. I can see why it’s so popular, appealing to students, young professionals and families.

They also do a roaring trade in take-out, giving a fantastic bustle to the place. But be warned, they do sell out so don’t be late!

This teashop exemplifies everything Manchester does best. An independent place, full of personality doing what they do very well and doing it with passion.

230 Burton Road, West Didsbury, Manchester, M20 2LW (opposite the co-op)
W: www.dishandspoonfood.co.uk
T: 0161 637 5517
E: thebaker@dishandspoonfood.co.uk
T: @dishesandspoons

 

Bread and Butter (or how piadinas changed my life)

Bread&butter northern quarter
Two weeks ago I didn’t even know what a piadina was. Now I’d eat them for breakfast, lunch and tea if I could (yes really). After months of wanting to go and check out Bread and Butter in the Northern Quarter I finally got there. One lunchtime visit was thwarted because it was just too busy, but now I have finally cracked it. Get there before 12.30pm and you can lounge on the sofas while they make your lunch, and you get the pick of the cakes.

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Buy real food at Manchester Farmers’ Market

Manchester farmers market

After a late night with too much wine and then a 6.30am early start to finish off a project, I needed rescuing to make it through the rest of today. A hungover craving for food that involved not cooking or washing up propelled me, via the magic of the 192, down to Manchester’s Farmers’ and Producers’ Market at Piccadilly Gardens.

I’ve not been there for a while, so it was all brand new to me. I started off at the Orchard Pigs stall, who breed lovely happy pigs in Wrexham and then make them into pork pies for us Manchester people to eat. I’ve just nibbled a bit of the pork and cider pie that was recommended to me and it’s pretty good. There was none of that nasty jelly you usually get surrounding a pork pie. I think it cost £2.50.

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Nui: from Sicily to the Trafford Centre

Do you find a surprising number of people proclaim themselves to be
‘savoury’ people? I suppose it’s expected for women to go mad about
chocolate, probably after shoe shopping and a bit of moaning about men.
But actually most girls would choose a bag of Kettle Chips and some
nice crusty bread over a bar of Dairy Milk most days.

I’m not
really big on cakes or desserts (although naturally I don’t say no),
but I think this is the first review I’ve done where I’ve thought about
the dessert more than the main course afterwards. So let’s do a
backwards review, why not?
Nui cakes Sicily Trafford Centre

The cakes at Nui at the Trafford Centre
are a little piece of heaven – well actually they’re a little piece of
Sicily flown over once a month. And I can say they’re damn fine with
some authority because I went to Sicily for my honeymoon and sampled
rather a lot of these confectionery. Sicilian cakes often look very
brightly coloured and sickly but in fact are truly delicious.

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